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Chef's Table

Chefs Table

A five-star dining experience like no other

Join our classically trained Parliamentary Chefs on a culinary adventure like no other.
Enjoy a six course degustation menu of locally sourced Queensland fare, culminating in a 'Sweet Theatre' dessert finale.

Each course is complimented with a meticulously paired wine, chosen to put the finishing touch on this unique gastronomic experience.

Please see the Chef's Table menu here.

Upcoming Dates


Friday, 22 February 2019 - Flavours of Summer - SOLD OUT
Friday, 8 March 2019 - Flavours of Summer
Friday, 10 May 2019 - Flavours of Autumn - SOLD OUT
Friday, 24 May 2019 - Flavours of Autumn
Friday, 9 August 2019 - Flavours of Winter - SOLD OUT
Tuesday 13 August 2019 - Flavours of Winter - Book online now via Eventbrite
Wednesday 9 October 2019 - Flavours of Spring - Book online now via Eventbrite
Friday, 8 November 2019 - Flavours of Spring - SOLD OUT
Wednesday 13 November 2019 - Flavours of Spring - Book online now via Eventbrite

Time: 6.30 pm to 9.30 pm
Cost: $196.26 per person (includes booking fee)
Venue: Parliament House, Main Kitchen 
(entry is via the Parliamentary Annexe Building on Alice Street, Brisbane)

**Please note - There are only 10 spaces available at each Chef's Table so get in quick to secure your place!

Booking info:

Reservations and payments can be made via our Eventbrite online booking pages, please see the relevant links above.
 
For enquiries, please email function.bookings@parliament.qld.gov.au or call 3553 6377.

Additional information:
Photo ID (such as a Driver's License) is required to be shown on entry to Parliament House.
Free parking is available for Chef's Table attendees.

Our Terms and Conditions